SMALL PLATES • SHARED PLATTERS

BLUE POINT OYSTERS
Atlantic Ocean - Juicy, briny, firm, plump, clean & fresh

         OYSTERS ON THE HALF SHELL $15.99 1/2 DZ 
         Served with cocktail sauce, horseradish & lemon. 

         STEAMED OYSTERS $15.99 1/2 DZ 
         Prepared with garlic butter and a splash of white wine.

         OYSTERS CASINO $16.99 1/2 DZ 
         Baked with breadcrumbs, parmesan & pancetta

APALACHICOLA OYSTERS 
Gulf of Mexico - Clean, dense & plump, less salty than other oysters

         OYSTERS ON THE HALF SHELL $11.99 1/2 DZ 
         Served with cocktail sauce, horseradish & lemon.

         STEAMED OYSTERS $11.99 1/2 DZ 
         Prepared with garlic butter and a splash of white wine.

         OYSTERS CASINO $12.99 1/2 DZ 
         Baked with breadcrumbs, parmesan & pancetta.

ANNA MARIA PLATTER $16.99
Calamari, Grouper Fingers & Gator Bites. Served with marinara, tartar & Caribbean dipping sauce. No substitutions.

CRISPY CRUDITÉS PLATTER $14.99
Onion Rings (6), Fried Pickle Spears & Fried Zucchini Sticks. Served with Cajun remoulade sauce. No substitutions.

BATTER UP! $15.99
Fried mozzarella, coconut shrimp, chicken tenders. Served with marina, Caribbean & BBQ Sauces. No substitutions.

FRIED OYSTER TACOS (3) $14.99
Served in a soft corn tortilla, shredded pepper jack, lettuce, avocado, pico de gallo, Mexican crema, then finished with a cilantro drizzle.

CLAMS CASINO $13.95 BAKER'S DZ
Baked with breadcrumbs, parmesan & pancetta.

CRUNCHY DEEP-FRIED OYSTERS $13.99
Served with Cajun remoulade sauce.

PEEL AND EAT SHRIMP $12.99 1/2 LB
Seasonal Gulf Shrimp served chilled with cocktail sauce and lemon or hot with drawn butter. 

BUFFALO SHRIMP $13.99
Gulf Shrimp battered and fried, then tossed in our special pepper sauce. Available mild, medium, hot or “R U Crazy?” Served with celery sticks and bleu cheese dressing. 

COCONUT SHRIMP $13.99
Tender Gulf Shrimp breaded in our own sweet coconut batter. Served with Caribbean dipping sauce. 

GROUPER FINGERS $12.99
Fresh fillet of grouper deep fried. Served with tartar sauce. 

BLACKENED MAHI BITES $13.99
Bite-sized Mahi-Mahi blackened and served with our Caribbean dipping sauce. 

CONCH FRITTERS $13.99
“Bahamian Style”. Deep fried conch served with our Caribbean dipping sauce. 

NACHOS $10.99
Crisp, corn tortillas topped with cheese, tomatoes, green onions, and jalapeños. Served with salsa and sour cream. (Add black bean $1.99. Add chicken, beef, shrimp or crab $4.99.) 

LOBSTER FONDUE $15.99
Medallions of Maine lobster in a lobster cheese sauce. Served with grilled ciabatta bread.  

GOURMET TUNA NACHOS $14.99
Tostones topped with diced yellow tuna, Wakame seaweed, Wasabi cream, diced tomatoes, and scallions sprinkled with teriyaki glaze. 

BLACKENED GULF SHRIMP TACOS (3) $13.99
Three soft shelled tacos stuffed with Blackened Gulf Shrimp, shredded cheddar, pepper jack cheese, lettuce, pico de gallo, guacamole, and a spicy Chipotle sauce on the side.  

STEAMED CLAMS $12.99 BAKER'S DZ
Served with garlic butter and a white wine sauce.  

SHAVED RIBEYE SLIDERS (3) $15.99
Philly Cheese Steak grilled with onions, green peppers, mushrooms, and choice of cheese. 

CRISPY CHICKEN FINGERS $11.99
Crunchy strips of all white breast meat. Served with honey mustard or BBQ sauce. 

BUFFALO STYLE CHICKEN WINGS $13.99
One pound of wings deep fried, then tossed in our special pepper sauce. Available mild, medium, hot, or “R U Crazy?” Served with celery sticks and bleu cheese dressing. 

JUMBO LUMP CRAB CAKES (2) 13.95
Served with lemon butter sauce.

FLORIDA GATOR BITES $13.99
Fresh pieces of Florida gator tail seasoned and fried to perfection. Served with our Caribbean dipping sauce. 

FRIED MOZZARELLA $11.99
Lightly breaded with Italian seasoning and served with marinara.

HUMMUS PLATTER $11.99
Sprouted garbanzo hummus served with tomatoes, cucumber, black olives, and warm flatbread. 

CALAMARI $12.99
Lightly seasoned and deep fried. Served with marinara. 

GARDEN FRESH SALADS

GRILLED SIRLOIN STEAK SALAD $14.99
Spring mix with Maytag Bleu Cheese, tomato, cucumber, pepperoncini & red onion topped with grilled sirloin steak with raspberry vinaigrette. 

CHEF SALAD $12.99
Turkey, ham, shredded cheese, chopped egg, tomato, cucumber, pepperoncini & red onion. Served over crisp iceberg lettuce. 

ISLAND SALAD $13.9(
Spinach salad with zest! Spinach, quinoa, a wheat berry blend, grilled shrimp skewer, candied pecans, sundried craisins & fresh vegetables. Served with a blood orange vinaigrette.  

CLASSIC CAESAR SALAD $10.99
Fresh romaine, croutons & Parmesan cheese tossed in our house-made Caesar dressing (add shrimp, chicken or fish for $6.99).

GRILLED SALMON & MIXED GREENS $14.99
Wild Sockeye Salmon fillet on mixed greens with fire-roasted black bean corn salsa and a pineapple vinaigrette. 

 

Dressings available: Ranch, Bleu Cheese, Golden Italian, French, Raspberry Vinaigrette, Balsamic, Caesar, and Honey Mustard.

ENTREES

All Entrees start with choice soup or tossed salad (Caesar salad add $3.99). Served with fresh seasonal vegetables and choice of fries, rice, coleslaw or roasted potatoes (excludes pasta dishes).

 

POACHED SALMON $23.99
Wild Sockeye salmon fillet served over a bed of steamed spinach, finished with a creamy crab and fresh Gulf Shrimp white cheddar cheese sauce. 

SEAFOOD ALFREDO $22.99
Baby Gulf Shrimp, sea scallops & crabmeat tossed in a spinach Alfredo sauce. Served over linguini.

JAMAICAN SHORT RIBS $21.99
Slow-braised short ribs served with tropical au jus. Served over a bed of rice with fresh steamed vegetables. 

SEAFOOD MAC AND CHEESE $24.99
Lobster, shrimp & crab tossed in a white cheddar cheese sauce mixed with creamy white wine sauce & macaroni pasta topped with bread crumbs. 

JUMBO GULF SHRIMP $22.99
A dozen jumbo Gulf shrimp prepared the way you like them: fried, scampi, grilled, blackened or Jamaican BBQ. 

SHRIMP & SCALLOP SKEWERS $23.99
Twin skewers loaded with jumbo Gulf Shrimp and tender sea scallops served over rice. Prepared: grilled, Cajun style or Jerk seasoning. 

 

(WARNING) There is an increased risk associated with certain especially vulnerable consumers eating such foods in raw or undercooked form. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the consumer’s risk of foodborne illness.

HAND HELDS

All sandwiches served with a dill pickle and a choice of fries or house-made coleslaw. (Substitution of sweet potato fries or onion rings for $1.99.)

 

SIRLOIN STEAK SANDWICH $14.99
A 6oz sirloin cooked to order, topped with caramelized onions & mozzarella cheese. Served on ciabatta bread. 

SHRIMP PO BOY $13.99
Deep fried jumbo Gulf Shrimp served on a fresh hoagie with lettuce, tomato & tartar sauce. 

KEY WEST MAHI CLUB $15.99
Deep fried Mahi-Mahi served on toasted white bread with lettuce, tomato, bacon & pepper jack cheese. 

SHORT RIB GRILLED CHEESE $13.99
Our slow-braised short ribs “Jamaican Style” topped with smoked Gouda and orange marmalade served on the side. Served on toasted white bread. 

CHICKEN BLT DUO $14.99
Two 4oz chicken breasts topped with bacon, lettuce, tomato & a garlic remoulade. Served on a toasted biscuit. No substitutions.

DAIQUIRI DECKER $13.99
The ultimate club! Ham, turkey, lettuce, tomato, bacon & American cheese on white toast. 

SNAPPER WRAPPER $13.99
Snapper lightly seasoned and sautéed with onions & peppers. Wrapped with melted shredded cheddar-jack and our Caribbean sauce. Served in a warm, red (roasted tomato), flour tortilla. 

JUMBO CRAB CAKE BLT $14.99
Our jumbo crab cake topped with applewood bacon, lettuce, tomato & a creamy garlic dressing. 

LOBSTER ROLL “NEW ENGLAND STYLE” $15.99
Maine lobster tossed with lettuce, dill, mayonnaise & seasonings (served chilled). Served on a Hawaiian roll. 

MAHI-MAHI WRAP Fresh Mahi $13.99
Fresh Mahi-Mahi tossed with sautéed peppers and onions in a creamy garlic dressing, wrapped with mozzarella cheese. Served in a warm red (roasted tomato), flour tortilla. 

CUBAN SANDWICH $12.99
Roasted pork, smoked ham, salami, pickles, mustard & Swiss cheese on Cuban bread. 

CHICKEN CAESAR WRAP $12.99
Your choice of grilled or blackened chicken with crisp romaine, grated parmesan cheese & our house-made Caesar dressing. Served in a warm red (roasted tomato), flour tortilla. 

CARIBBEAN GROUPER REUBEN $14.99
Grilled grouper stacked on toasted rye bread covered in Swiss cheese and a spicy Sriracha cabbage slaw. 

PIZZA

Build your own 12" Cheese Pizza $12.99 • Toppings $.99 ea.

 

TOPPINGS

Bacon, Ham, Salami, Pepperoni, Fresh-Minced Garlic, Onions, Green Bell Peppers, Sliced Tomatoes, Black Olives, Fresh Mushrooms, Fresh Spinach, Jalapeños, Pepperoncini Peppers, Extra Cheese

CREATE YOUR OWN SANDWICH

Choose your protein, choose your toppings, then Deck your sandwich the way you like! Served with fries or coleslaw.

 

PROTEINS

BEYOND BURGER $12.99
(Vegan) Plant-based burger (meat-free).

MAHI-MAHI $13.99
Grilled, fried, sautéed, blackened or jerk (when available). 

GROUPER $14.99
Grilled, fried, sautéed, blackened or jerk (when available). 

SNAPPER $13.99
Grilled, fried, sautéed, blackened or jerk (when available). 

SALMON $13.99
Grilled, fried, sautéed, blackened or jerk (when available). 

CHAR-GRILLED CHICKEN BREAST $11.99
Marinated with Caribbean herbs and spices (BBQ, blackened or jerk).  

BURGER $10.99
A half-pound combination of ground chuck, beef brisket & short ribs cooked to your liking.

 

BREAD

White, Wheat, Rye, Sweet-Style Bun (Buns from a local Ybor City bakery)  

 

GARDEN

Mushrooms ($.99), Sautéed Onions ($.99), Bacon ($1.99), Guacamole ($1.25), Lettuce (n/c), Tomato (n/c), Red Onion (n/c)

 

DAIRY

American ($1.25), Swiss ($1.25), Cheddar ($1.25), Pepper Jack ($1.25), Blue Cheese ($1.25), Smoked Gouda ($1.25)

SOUPS

HEARTY CREOLE JAMBALAYA SOUP CUP $4.99 BOWL $6.99 
A spicy one-pot dish featuring chicken, Gulf Shrimp & andouille sausage.

BLACK BEAN SOUP CUP $4.99 BOWL $6.99 
(Vegan) Black beans simmered with fresh vegetables.

SIDES

FRENCH FRIES $5.99
Straight-cut with sea salt, garlic & pepper. Served with a side of dill dip.

FRESH SEASONAL STEAMED VEGETABLES $3.99

GARLIC BREADSTICKS $2.99

ROASTED POTATOES $3.99

HOMEMADE COLESLAW $3.99

BEER-BATTERED ONION RINGS $6.99

SWEET POTATO FRIES $6.99

RICE $2.99 

SLICED AVOCADO $1.25

EXTRA DIPPING SAUCE $.99

DESSERTS

Key Lime Pie $7.50 

Smoothie $4.75
Strawberry or Fudgesicle

 

Split Plate Charge $1.99

 

GLUTEN FREE ITEMS
Avoid Breads, French Fries, Coleslaw & Seasoning. 

Daiquiri Deck
Siesta Key Village

5250 Ocean Blvd.
Siesta Key, FL 34242

(941) 349-8697

Daiquiri Deck
St. Armands Circle

325 John Ringling Blvd.
Sarasota, FL 34236

(941) 388-3325

Daiquiri Deck
Island of Venice

300 West Venice Ave.
Venice, FL 34285

(941) 488-0649

Daiquiri Deck
South Siesta Key

1250 Stickney Point Rd.
Siesta Key, FL 34242

(941) 312-2422

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